Creamy spinach dip, roasted garlic, goat cheese and artichokes topped with melted mixed cheeses. Served with a baked flatbread. 820 Cals $15.99
Mixed cheeses, tomatoes, green onions and breaded Buffalo chicken in a toasted flour tortilla. Served with sour cream and salsa. 1,040 Cals $15.99
Joe’s fries topped with melted mixed cheeses, bacon, green onions, ranch dressing and sour cream. 1,330 Cals $14.99
Jumbo shrimp in a shredded-coconut batter. Served with sweet Thai chili sauce for dipping. 430 Cals $14.99
Melted mixed cheeses, red peppers, arugula, creamy spinach and goat cheese on a baked flatbread. Finished with crispy prosciutto and a drizzle of honey. 630 Cals $15.99
Crispy chicken topped with butter chicken sauce, mixed cheese, tomato, and green onions on a baked flatbread. Finished with a sweet chili sauce drizzle. 510 Cals $15.99
Crispy tortilla chips, tomatoes, green onions, jalapeño peppers and melted mixed cheeses. Topped with sour cream and salsa. 1,090 Cals $17.99
Peking Beef Bites
Hoisin-glazed steak bites topped with green onions and sesame seeds. Served with sweet chili mayo. 780 Cals $18.99
Oven-baked signature garlic brioche loaf smothered in garlic spread. 1,750 Cals $8.99
+ Add Cheese 200 Cals $3.49
Breaded mozzarella cheese served with marinara sauce for dipping. 680 Cals $12.99
Sweet Chili Chicken Bites
Crispy chicken bites tossed in sweet chili sauce and finished with green onions and sesame seeds. 820 Cals $14.99
Midnight Market BBQ Pork Sliders
Hoisin-glazed shredded pork stacked on slider buns with coleslaw, sweet chili mayo, and green onions. 970 Cals $17.99
Veggie Gyoza
Fried Japanese vegetable dumplings served with a side of ponzu sauce. 250 Cals $11.99
Quinoa, goat cheese, cucumbers, tomatoes, arugula and red peppers drizzled in a balsamic vinaigrette. Topped with a grilled chicken breast. 560 Cals $19.99
Chicken breast, blue cheese, avocado, bacon, tomatoes, cucumbers, and hard-boiled egg on a bed of romaine and arugula, finished with a honey dijon dressing. 680 Cals $19.99
Fresh broccoli, red peppers, mushrooms, onions, carrots and celery pan seared in Pad Thai peanut sauce with Asian noodles. Topped with grilled chicken, cashews, black sesame seeds and a drizzle of sweet Thai chili. 1,010 Cals $20.99
Grilled chicken, hard-boiled egg, avocado, asparagus, cucumbers, carrots, tomatoes, goat cheese and red peppers served on a bed of quinoa. Finished with a drizzle of balsamic glaze and olive oil. 830 Cals $20.99
Sonoma Salad
Fresh mixed greens tossed with strawberries, candied pecans, goat cheese, and pickled red onions in a sweet honey Dijon dressing. 420 Cals $16.99
(ONLY AVAILABLE OCT 1 – MAR 31)
Ask your server for today’s selection. 120-400 Cals $6.99
Features two patties, two slices of cheddar, two strips of thick-cut bacon, two onion rings and Joe’s signature smoky BBQ sauce. 1,360-1,620 Cals $21.99
Tuscan Sun
Fresh mozzarella, arugula, and pickled red onions, finished with creamy garlic aioli on a toasted brioche bun. 950 Cals $16.99
Maple peppercorn bacon, two onion rings, cheddar and a drizzle of Joe’s signature smoky BBQ sauce. 1,190-1,450 Cals $18.99
Joe’s premium beef burger charbroiled to perfection. 850-1,110 Cals $15.99
Grilled meatless patty topped with creamy goat cheese, tomato, onion, arugula, garlic aioli and a sweet balsamic glaze. 890-1,150 Cals $15.99
UPGRADE YOUR SIDE $2.99
*Texas Crunch and Edgy Veggie burgers are garnished as described.
Grilled chicken breast, avocado, maple peppercorn bacon, lettuce, tomatoes and garlic aioli on a garlic-toasted ciabatta bun. 750-1,010 Cals $18.99
Memphis BBQ
Shredded BBQ pork on a brioche bun with coleslaw, cheddar cheese, smoky mustard mayo and crispy onions.
910 Cals $16.99
Tender chicken breast strips, seasoned and breaded. Served with fries and plum sauce. 1,010 Cals $15.99
Joe’s breaded chicken fingers tossed in Buffalo sauce. Served with fries and ranch dip. 1,260 Cals $16.99
Traditional
Mild (80-160 Cals ), Medium (90-180 Cals), Hot (10-20 Cals), Honey Garlic (150-300 Cals)
Joe’s Specialty
Sweet Thai Chili (150-300 Cals), Fire & Ice (80-160 Cals ), Nashville Hot (80-160 Cals), Hotter than Hot (80-160 Cals)
Honey Sriracha (150-300 Cals)
Butter-Basted
Cajun (260-510 Cals), Parm ’n Pepper (270-540 Cals), Piri Piri (270-540 Cals)
Sun-dried tomatoes, asparagus, mushrooms, spinach and tomatoes with penne in an olive oil, roasted garlic and herb sauce. Topped with Parmesan cheese. 960 Cals $18.99
+ Add Grilled Chicken 130 Cals $5.99
Beer-battered haddock fillets fried until golden brown, served with fries, coleslaw & tartar sauce.
One Piece 960 Cals $16.99
Two Pieces 1,230 Cals $20.99
Cacio E Pepe
Linguine tossed in a creamy-based sauce with cracked black pepper and Parmesan cheese.
860 Cals $17.99
7oz. Top Sirloin steak basted with butter. 770‑1,040 Cals $24.99
10oz. New York Striploin steak basted with butter. 970‑1,260 Cals $26.99
*Baked potato only available after 5pm.
ADD GARLIC-SAUTEED MUSHROOMS 200 Cals $3.99
Our ribs are grilled to perfection and basted with Joe’s signature smoky BBQ sauce until they’re “fall‑off‑the‑bone” ready. Served with fries & coleslaw.
FULL RACK 1,570 Cals $25.99
HALF RACK 1,080 Cals $19.99
Half rack of BBQ back ribs and Joe’s famous wings tossed in your choice of sauce. 1,910 Cals $22.99
Sizzling skillet of bell peppers and sweet onions served with sour cream, salsa, mixed cheeses, lettuce, tomatoes and warm soft flour tortillas.
Grilled Chicken 750 Cals $21.99
Grilled Steak 810 Cals $23.99
*Sizzlin’ Fajitas does not include choice of fries or side house salad.
Just add it*
EXTRA CHEESE 200 Cals $3.49
GUACAMOLE 150 Cals $3.49
Aperol, secco and soda.
Garnished with orange wheel.
$7.99 (5oz. min.)
Raspberry liqueur, Triple Sec,
cranberry juice and lime.
Garnished with lime.
$7.99 (2oz. min.)
Tequila, Bols® Triple Sec, Jalapeno, lime and soda. Garnished with a chili-lime rim. 200 Cals $9.99
Gin, secco, watermelon syrup
and lime. Topped with soda and
garnish with lime.
$7.99 (4oz. min.)
Blueberry Twist Vodka, mint, lime, Sprite® and soda. 110 Cals $8.99
White wine, Peach Schnapps,
peach purée, Sprite® and
assorted fruits. $8.99 (4oz. min.)
A frozen blend of Captain Morgan® white rum, Peach Schnapps and peach purée topped with red wine.
$8.99 (360 Cals)
Cîroc® Peach Vodka, lemon, peach purée and iced tea. 170 Cals $8.99
Vodka, Mott’s® Clamato, Tabasco® and Worcestershire sauces. Garnished with a celery salt rim and a banderilla. 100 Cals $82.99
A classic frozen blend of Captain Morgan® white rum and citrus in your favourite flavour. $8.99 (200 Cals)
Vodka, Mott’s® Clamato, Tabasco® and Worcestershire sauces. Garnished with a celery-salt rim and a banderilla.
$7.99 (170 Cals)
RED// Shiraz – Wayne Gretzky (ON VQA)
6oz. $9.99 | 9oz. $12.99 | Bottle $32.99
RED// Cabernet Merlot – Wayne Gretzky (ON VQA) 6oz. $9.99 | 9oz. $12.99 | Bottle $35.99
WHITE// Pinot Grigio – Crush (ON VQA)
6oz. $9.99 | 9oz. $12.99 | Bottle $32.99
RED// Cabernet Sauvignon – TRIUS (ON VQA)
6oz. $10.99 | 9oz. $13.99 | Bottle $36.99
ROSÉ// Rosé – Peller Family Reserve (ON VQA)
6oz. $9.99 | 9oz. $12.99 | Bottle $32.99
WHITE// Sauvignon Blanc – Peller Family Reserve (ON VQA)
6oz. $9.99 | 9oz. $12.99 | Bottle $32.99
0-140 Cals $3.99
200-230 / 330 Cals $3.89
Fresh-cut apples rolled in cinnamon and sugar with a roasted almond crumble top. Served warm with vanilla ice cream, caramel sauce and whipped cream. 630 Cals $7.99
Moist brown sugar cake doused with a rich butter toffee sauce. Topped with ice cream, caramel sauce and candied pecans. 760 Cals $8.99
Warm Chocolate Lava Cake
A warm chocolate lava cake finished with icing sugar.
580 Cals $8.99